Seafood Tower ~ raw oysters, mussels, Jumbo shrimp, ceviche canario, campechana, lobster tails, crab fingers, clams, costeño aioli, canario mignonette, cocktail sauce

$140

lime cured shrimp, avocado, tomatillo, cucumber, serrano, lime

$16

crab tostadas, salpicón, bean, pickled onions

$18

raw tuna tostadas, chipotle mayo, serrano, leeks, mango-maracuya gel

$18

sliced yellowtail ceviche, cucumber, roasted jalapeño, lime juice, mint

$20

shrimp, octopus, tomato, serrano, cilantro, cucumbers, lime juice, Mexico City-style

$18

raw Gulf oysters on the half shell, salsa bruja, cocktail sauce, horseradish, lime

$18.00/ $36

lime-cured raw red snapper, chile canario, cherry tomato, cucumber, pearl onion, cilantro, radish

$19

crabmeat salpicón, heirloom tomatoes, lemon, aioli

$22

creamy corn soup, Poblano pepper

$13

little gem salad, zesty pumpkin seed Caesar dressing, bleu cheese, avocado, boiled egg

$14

flour empanadas, shrimp, tomatoes, jalapeño, caper, creamy cilantro sauce

$15

lobster, peppers, onion, melted Chihuahua cheese, flour tortillas

$24

smoked octopus, chorizo, potato, onion, peppers, chipotle-tomatillo sauce, small tortillas

$22

seared tuna tacos, guacamole, refried beans, greens, pickled onion

$18

fried squid, serrano, crispy garlic, chipotle-tomatillo sauce

$18

crispy rolled pork tacos, avocado-tomatillo salsa, crema fresca, queso fresco

$15

wood-roasted pork ribs, pickled onion

$16

mussels, pipián verde, chorizo, ginger-toaster bread

$18

Cabo-style lobster tail, flour tortilla, beans, serrano, endive, crema, chipotle mayonnaise

$20

wood-roasted Gulf oysters, cheese, chipotle butter, toasted breadcrumbs

$21.00 / $42

fire-roasted lobster, flour tortillas, playa la ropa beans, arroz Mexicano

$75

whole roasted catch of the day

$59

fire-roasted stuffed eggplant, Mexican squash, potatoes, poblano, sauteed mushrooms, macadamia-costeño amarillo pepper sauce

$14

peanut, vegan option

wood-grilled chile-rubbed shrimp, creamy corn bomba rice

$35

sautéed scallop, shrimp, lobster, clams, mussels, octopus, crab fingers, garlic, quelites, chile de árbol, tomatillo salsa

$42

braised short ribs, mashed potatoes, vegetable molote, mole mascota

$38

grilled 12 oz Angus Prime ribeye, scalloped potatoes, mole negro

$55

peanut

grilled striped bass wrapped in banana leaf, wild mushrooms, mole amarillo

$36

crispy duck leg, quelites-stuffed plantain turnover, confit potato, fig mole

$33

slow braised bacon-wrapped pork shank, mole negro cornbread, baby carrots, mole costeño

$34

peanut

ask your server for today's selection

$24

pan-seared sea scallops, roasted cauliflower, red chard, pipian verde, macadamia-costeño

$37

peanut

wood-grilled butterflied boneless fish, a la talla sauce

$42

charred sweet potato, condensed milk, cotija cheese

$9

tamal wrapped in banana leaf, mushrooms, mole negro, queso fresco, sesame seeds

$10

peanut

charred Brussels sprouts, chimichurri dressing

$9

smashed crispy potatoes, rajas, garlic sauce, cotija cheese

$9

roasted cauliflower, costeño pumpkin seed sauce

$10

$12

rice and refried beans

$9

blanco tequila, blue curacao, lime juice, simple syrup

$8

mezcal, grapefruit juice, lime juice, simple syrup

$8

blanco tequila, habanero-infused pineapple soda

$8

rum, soda

$8

ask for today’s selections

glass $8

bottle $32

$8

sparkling wine cocktail with pomegrante, guava, ginger liqueur, lime

$8

$4

Vienna Lager, Mexico

$5

American Lager, Mexico

$5

American Lager, Mexico

$5

American Lager, Mexico

$5

Vienna Lager, Mexico

$5

wood-roasted Gulf oysters, chipotle butter, cheese, toasted breadcrumbs

Half Dozen $15

Dozen $30

three sangrita oyster shooters

$9

(2) small fried oyster sandwiches, toasted bread, guacamole, cabbage, pinto beans

$11

fish and shrimp beignets, chipotle mayo

$11

lamb chops, mole costeño, marmalade onions

$11

bacon wrapped quail, chipotle cream sauce, corn bread

$11

ceviche three ways: Ceviche Tradicional, Ceviche de Caracol, Ceviche Canario

$11

brisket sliders, Chihuahua cheese, avocado, greens, costena aioli, beans

$9.50

mussels, mole amarillo, chorizo negro, toasted bread

$9.50

wood-roasted pork ribs, garlic sauce

$8

three shrimp and octopus mini tostadas, tomato, serrano chile, cilantro, D.F. style

$8

(3) slow-cooked pork tacos, crema, avocado-tomatillo sauce

$8

$12

sliced yellowtail ceviche, cucumber, roasted jalapeño, lime juice, mint

$18

lime-cured raw red snapper, chile canario, cherry tomato, cucumber, pearl onion, cilantro, radish

$19

raw tuna tostadas, chipotle mayonnaise, serrano, leeks, mango-maracuya gel

$17

shrimp, octopus, tomato, serrano, cilantro, cucumbers, lime juice, Mexico City-style

$18

heirloom tomatoes, frisée lettuce, queso requesón, hoja santa dressing

$15

creamy corn soup, Poblano pepper

$13

little gem salad, zesty pumpkin seed Caesar dressing, blue cheese, avocado, boiled egg

$14

seared tuna tacos, guacamole, refried beans, greens, pickled onion

$18

fried squid, serrano, crispy garlic, chipotle-tomatillo sauce

$18

wood-roasted pork ribs, pickled onion

$16

crispy rolled pork tacos, avocado-tomatillo salsa, crema fresca, queso fresco

$14

mushroom, peppers, caramelized onions, warm tortillas for rolling, green tomatillo

$16

vegetarian

mussels, pipián verde, chorizo, ginger-toaster bread

$18

wood-roasted Gulf oysters, chipotle butter

$21

$42

raw Gulf oysters on the half shell, salsa bruja, lime

$18

$36

fire-roasted lobster, flour tortillas, playa la ropa beans, arroz Mexicano

$75

totopos, tomatillo salsa, chicken, eggs sunny-side-up

$19

crispy masa flutes stuffed with duck, tomatillo salsa, poached egg, queso fresco, arroz blanco

$19

ask your server for today's selection

$24

pan-seared sea scallops, roasted cauliflower, red chard, lemon chipotle cream

$35

grilled skirt steak, enmolada, eggs your style, Mexican sauce, avocado

$24

tempura fried fish, Napa cabbage, chipotle mayonnaise, crema, queso fresco, pico de gallo

$21

slow-cooked achiote-rubbed pork tamal, tomato-habanero sauce, sunny-side-up eggs, chicharrón, citrus salad

$20

Poblano pepper stuffed with egg, chorizo costeño and potato, tomato-habanero sauce, panela cheese, frijoles de la olla

$19

heirloom tomatoes, frisée lettuce, queso requesón, hoja santa dressing

$15

creamy corn soup, Poblano pepper

$13

pickled round carrots, cucumber, cherry tomatoes, cilantro, serrano, chile canario

$14

mushroom, peppers, caramelized onions, warm tortillas for rolling, green tomatillo

$16

vegetarian

fire-roasted stuffed eggplant, Mexican squash, potatoes, poblano, macadamia-costeño amarillo pepper sauce

$14

smashed crispy potatoes, rajas, salsa de ajo

$9

charred Brussels sprouts, chimichurri dressing

$9

layered tortilla casserole

$9

rice and refried beans

$9

$12

roasted cauliflower, costeña pumpkin seed sauce

$10

charred sweet potato, condensed milk, cotija cheese

$9

roasted zucchini, corn, poblano, tomatillo sauce, white rice, refried beans, queso fresco, crema

$20

rice cooked in black bean broth, huitlacoche, baby carrots, butternut squash, Mexican squash, cherry tomato, corn, red fresno peppers

$22

deconstructed enchiladas, garden veggies, guajillo sauce, crema fresca, queso fresco

$20

five seasonal vegetable medley

$22

masa cake stuffed with chickpea puree, crema, queso, salsa costeña, avocado salsa

$14

Chef Ruben’s vegan chocolate cake, silk vegan chocolate frosting, macerated cherries

$10