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2200 POST OAK BLVD, SUITE #160, HOUSTON, TX 77056
|
713-622-9996
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facebook
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hours & location
menus
about
happenings
private events
store
reservations
James Beard Best Chef Southwest 2017!
About the Chef
Reserve a Table Online
Join us for Happy Hour!
- Bar Menu -
Host your next event with us!
Chef Ruben Ortega's Desserts
Lunch Menu
-
à la carte -
Saturday Brunch Menu
Join us for
Sunday Brunch Buffet
Award Winning Wine List
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