Saturday Brunch

sliced yellowtail, cucumber, roasted jalapeño, lime juice, mint

$21

shrimp, octopus, cherry tomato, serrano chile, cilantro, cucumber, lime juice

$19

lime-cured red snapper, chile canario, cherry tomato, cucumber, pearl onion, cilantro, radish

$20

raw tuna tostadas, chipotle mayonnaise, serrano, leeks, guava gel

$19

heirloom tomatoes, frisée lettuce, goat cheese, endive, caramelized pumpkin seeds, lemon vinaigrette dressing

$16

nuts

corn empanadas, shrimp, tomatoes, jalapeño, caper, creamy cilantro sauce

$16

mussels, pipián verde, chorizo, toasted garlic bread

$19

seared tuna tacos, guacamole, refried beans, greens, pickled onion

$19

wood-roasted pork ribs, pickled onion

$17

crispy rolled pork tacos, avocado-tomatillo salsa, crema fresca, queso fresco

$16

lobster, peppers, onion, melted Chihuahua cheese, flour tortillas

$26

16 Oz

$12

raw Gulf oysters on-the-half-shell, salsa bruja, lime

19/ $38

wood-roasted Gulf oysters, cheese, chipotle butter, toasted breadcrumbs

15.00 / $30

swordfish sandwich, chile morita aioli, pickled cabbage, lemon aioli, fries

$22

two crisp corn tortillas topped with refried beans, grilled steak, fried eggs, salsa costeña, salsa paloma, cotija cheese

$24

two crispy fish quesadillas cooked in adobo salsa, capers, raisins, queso Oaxaca, chipotle tomatillo salsa

$23

add egg $2

tempura fried fish, Napa cabbage, chipotle mayonnaise, crema fresca, queso fresco, pico de gallo

$22

slow-cooked achiote-rubbed pork tamal, tomato-habanero sauce, sunny-side-up eggs, chicharrón, citrus salad

$22

seared redfish, pipían, roasted almonds, cucumber salad

$28

grilled skirt steak, enmolada, eggs your style, salsa Mexicana, avocado

$26

kale, Brussels sprouts, avocado, feta, almonds, dried cherries, lemon vinaigrette

$20

peanut

totopos, tomatillo salsa, chicken, eggs sunny-side-up

$19